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Nessa Albariño – Uncorked!

Welcome to the first installment of what will also become a regular spot on this blog – Uncorked! This is where I will review new wines I’ve tried or just give you my thoughts on tried and true vintages I love.  Please keep in mind that, while being a sommelier sounds like heaven to me, I have absolutely no training in this and have no “wine expert” credentials.  But, I do know what I like and am continuously working on refining my palate. :)

Tonight’s Uncorked! varietal is the 2009 Nessa Albariño

I picked it up because I wanted a Spanish white to go with the seafood paella I made yesterday.  I was perusing the Spanish wine section of my local Harris Teeter and noticed that this one had been granted 88 points by The Wine Advocate, so I thought I’d give it a try.

As you can see, it has a lovely golden color.  It looks beautiful and kind of bubbly in the glass, doesn’t it?  It has a bouquet of apples and pears, is dry but not too dry, and has a light citrusy aftertaste.  It was light enough that it didn’t compete with the heavy flavors of the paella.  After making my notes for this post, I Googled this wine to see what other folks thought about it and how easily accessible it is.   Check out commentary from The Wine Cellar here.   I found a couple websites, such as LaTienda (a great site for all your Spanish cooking needs), that are selling it for ~$17-18.  My Harris Teeter had it for $12.  You can’t beat that!

All in all, I’d consider it a lovely, light, and crisp summer wine.  Uncork a bottle yourself and see what you think.  When you do, come back and tell me about it.

Cheers!

Wine Girl

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  1. Kitchen Doesn't Travel» Blog Archive » Spanish Cooking Saturdays – Paella

    […] Next up, crack open a great Spanish wine… […]

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